We cater a wide range of events — including weddings, corporate functions, birthdays, private dinners, and holiday celebrations. Whether it’s for 10 guests or 300, we adapt our service and menu to fit the tone and scale of your gathering. From casual buffet setups to elegant multi-course dinners, we cover it all. Just let us know the type of event and we’ll guide you to the perfect solution. We also offer special packages for seasonal occasions. No event is too small or too grand for DishLoop.

Yes, absolutely. We offer vegetarian, vegan, gluten-free, dairy-free, and allergen-friendly options. Our team takes dietary needs seriously and ensures there are clearly labeled, safe options for all guests. We’re happy to create a custom menu based on your group’s preferences. Simply let us know at the planning stage, and we’ll take care of the rest. Everyone deserves to enjoy the meal without worry.

We recommend booking at least 7–10 days in advance for full-service events, and 48 hours in advance for drop-off catering or meal boxes. However, we always try to accommodate last-minute orders if our schedule allows. The earlier you book, the more menu and customization options we can offer. If your event is large or requires rentals and setup, more lead time is ideal. Contact us early to secure your preferred date and service.

Yes — we offer both delivery and full on-site setup depending on your service package. Our team can arrange everything from buffet stations and tableware to décor and beverage service. For drop-off catering, we deliver neatly packed meals ready to serve. For full-service events, our staff stays on-site to assist with service and cleanup. We take care of the logistics so you can enjoy the event.

Absolutely. All our menus are flexible and can be tailored to your preferences, theme, and guest list. Whether you want to mix cuisines, swap out ingredients, or build a fully bespoke menu — we’re here to help. Our chefs work closely with you to balance flavors, portions, and dietary needs. Menu customization is part of what makes DishLoop special. Your vision, our kitchen.

Yes, we can include professional serving staff, tableware, linens, chafing dishes, and more in your catering package. Whether you need full event staffing or just delivery with disposable options, we’ll match your needs. Let us know what level of service and equipment you prefer. We partner with trusted suppliers for high-quality rentals. Everything is coordinated and delivered together, so you don’t have to manage multiple vendors. It’s all in one loop — with DishLoop.